Free radicals
Free radicals are molecules with an unpaired electron that act as biological signals rather than pure damage. From a quantum biology perspective, they carry a magnetic moment and participate in cellular communication. They are naturally produced in mitochondria during energy (ATP) generation.
In spring, their production increases due to changes in light exposure, metabolism and insulin sensitivity. When balanced, free radicals support adaptation and regeneration; when excessive, they contribute to oxidative stress.
More information about free radicals you can find out in our mitochondriak blog.
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